This soup is very popular in our home. We make it often. It is tasty, full of vitamins, and without the addition of artificial flavorings.
Preparation
40 min
Difficulty
Easy
Portions
6
Views
5494x
Ingredients
Instructions
1
Sauté finely chopped onion in butter. Add cleaned and chopped vegetables except potatoes and sauté briefly. Later, add diced potatoes.
2
Season with salt, pepper, add marjoram, simmer for a while. Pour in water and cook until tender.
3
Prepare the dough for halusky. Mix eggs with semolina and soy sauce. We like our halusky a bit firmer, so I add more semolina. Drop the prepared dough directly into the soup when all the vegetables are soft.
4
Finally, add parsley, season with soy sauce and spices as needed. Cook briefly and remove from heat.
Comments (0)
No comments yet. Be the first to share your opinion!
Quick Info
Preparation
40 min
Difficulty
Easy
Portions
6
Views
5494x
