Mushroom Sauce

30 min

Easy

3 portions

(4.2 / 5 from 77 votes)

Mushroom Sauce

Preparation 30 min

Difficulty Easy

Portions 3

Views 272887x

Author

Deni

117 recipes

Ingredients

2 tbsp Oil
1 pc Onion
300 g Mushrooms
or other fresh mushrooms
1 pinch Salt
1 cube Mushroom broth
1 pinch Ground black pepper
1 bunch Fresh Parsley
5 tbsp All-purpose flour
200 ml Cooking cream

Instructions

1

Peel and finely chop the onion. Clean the mushrooms and slice or dice them. Rinse the parsley and chop it finely.

2

Heat oil in a pot and sauté the onion until golden. Add mushrooms, chopped parsley, and bouillon. Add water and simmer until the mushrooms are soft.

3

Mix flour in cooking cream and pour it into the sautéed mushrooms. Briefly cook everything and season with spices and soy sauce.

4

Serve the delicate mushroom sauce with dumplings, rice, potatoes, or pasta.

Comments (2)

Comments are displayed in the original language

Kristian

Velmi dobry recept , chválim ;) dal som este po oprazeni cibulky este maslo ale to len kvôli sebe...odporucam :)

aniko.lencsesova@gmail.com

Dftfgg

Author

Deni

117 recipes

Quick Info

Preparation 30 min

Difficulty Easy

Portions 3

Views 272887x

Related Recipes

10 min

Cheese Sauce

Sauces

Cheese Sauce

Author: Deni

9 min

Mint Sauce

Sauces

Mint Sauce

Author: Deni

45 min

Tomato Sauce

Sauces

Tomato Sauce

Author: Deni

30 min

Dill Sauce

Sauces

Dill Sauce

Author: Deni

10 min

Homemade Mayonnaise - Delicate | Fried Cheese with French Fries

Sauces

Homemade Mayonnaise - Delicate | Fried Cheese with French Fries

Author: Danula Vašíčková