Bean Milk Soup

Name: Bean Milk Soup
Prep time: 50 min
Total time: 50 min
Yield: 1
Cuisine: Slovak
Ingredients: 5 KS Potatoes; 1 fľaša Green Beans; 1 KS Onion; 2 PL All-purpose flour; 200 ml Cooking cream; 200 ml Milk; 1 ČL Salt; 4 KS Bay leaves; 1 PL Vinegar

50 min

Easy

1 portions

(4.3 / 5 from 6 votes)

Preparation 50 min

Difficulty Easy

Portions 1

Views 45257x

Author

Mária Laufová

86 recipes

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Ingredients

5 pcs Potatoes
1 pod Green Beans
pickled
1 pcs Onion
2 tbsp All-purpose flour
200 ml Cooking cream
200 ml Milk
1 tsp Salt
4 pcs Bay leaves
1 tbsp Vinegar
to taste

Instructions

Boil diced potatoes. Season with salt, add about 3-4 bay leaves and cook until half-cooked. Add bean pods, if pickled, pour out the brine and also add finely chopped onions.

If we have soft potatoes and bean pods, thicken with milk in which we have mixed semolina and cooking cream. Let it boil and season with vinegar to taste.