Someone made me crave lentil stew, but there were no lentils, so lentil stew with potatoes, sausage, and egg it is.
Ingredients
Instructions
1
Ingredients
1 onion, bay leaves, cooking cream, broth, salt, pepper, 4 potatoes, a bit of lard, lentils (I use canned lentils in brine but it can also be regular... but it needs to be soaked and vinegar for seasoning.
2
Finely chop the onion, sauté in lard, add diced potatoes, pepper, bay leaf, pour in broth, simmer until soft, add lentils, cook in cream, mix in half a tablespoon of flour to thicken the stew, pour it into a pot, bring to a boil again, season with vinegar to taste, serve with fried sausage, klobasa, and hard-boiled egg.
Comments (0)
No comments yet. Be the first to share your opinion!
Quick Info
Preparation
60 min
Difficulty
Easy
Portions
6
Views
19828x
