Crispy Ground Chicken Schnitzel

Name: Crispy Ground Chicken Schnitzel
Prep time: 60 min
Total time: 60 min
Yield: 4
Cuisine: Slovak
Ingredients: 600 g Chicken Breasts; 2 KS Egg; 1 KS Red Bell Peppers; 50 g Fresh Parsley; trochu Breadcrumbs; 1 a 1/2 ČL Salt; 1/2 ČL Ground black pepper; 1/2 KS Onion; 2 strúčik Garlic

60 min

Easy

4 portions

(4.2 / 5 from 6 votes)

Preparation 60 min

Difficulty Easy

Portions 4

Views 11809x

Author

Peter Lauf

180 recipes

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Ingredients

600 g Chicken Breasts
2 Eggs Egg
1 Tbsp Red Bell Peppers
50 g Fresh Parsley
a bit Breadcrumbs
1 and 1/2 tsp Salt
to taste
1/2 tsp Ground black pepper
to taste
1/2 TBSP Onion
2 cloves Garlic
to taste

Instructions

Grind chicken breasts in a food processor, add two eggs, chopped bell pepper, chopped parsley, a bit of breadcrumbs, salt, ground black pepper, finely chopped half onion, and garlic.

For breading, you will need either regular breadcrumbs or crushed cornflakes. Shape schnitzels from the mixture, dip first in batter (one egg, smooth flour = thin batter) and then in breadcrumbs or cornflakes and fry.