Ingredients
Instructions
1
We salt the chicken breasts, drizzle with olive oil, add grilling spices, and let them sit for at least 1 hour.
2
We fry the marinated chicken breasts in a pan on each side.
3
We slice the carrot into rounds, add soy sauce, honey, and mix. Let it sit for about 1 hour. We put the mixture in a pan, add water, and cook until soft, until the water evaporates. Finally, we season with salt, lemon juice, and butter.
4
As a side dish, I recommend rice or boiled potatoes. Enjoy your meal.
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Quick Info
Preparation
120 min
Difficulty
Medium
Portions
4
Views
14095x