Chicken Rolls on Skewers with Mashed Potatoes

Name: Chicken Rolls on Skewers with Mashed Potatoes
Prep time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Slovak
Ingredients: 4 KS Chicken Breasts; 150 Ham; 150 g English Bacon; 1 ČL Salt; 0.5 ČL Ground black pepper; 1 ČL Dried garlic; 1 ČL Grilling spice

45 min

Easy

5 portions

(4.6 / 5 from 79 votes)

Chicken Rolls on Skewers with Mashed Potatoes

Kuba has an amazing memory for nonsense. When he saw today's lunch, his eyes lit up and he said: Mommy, I've seen this somewhere before...then his concentration was palpable...and then...a look of discovery spread across his face, as if he had just discovered America and its neighboring islands. We've had this before, haven't we? and with a triumphant yesss!!! and the typical gesture of twisted fingers, as kids do today, he dove in...

Preparation 45 min

Difficulty Easy

Portions 5

Views 95572x

Author

Danula Vašíčková

226 recipes

Profile

Ingredients

4 pcs Chicken Breasts
150 g Ham
150 g English Bacon
1 tsp Salt
to taste
0.5 tsp Ground black pepper
to taste
1 tsp Dried garlic
to taste
1 tsp Grilling spice
to taste

Instructions

Cut the meat, flatten it, season with salt, pepper, and spices on both sides, place slices of ham and bacon, roll up and let sit for at least an hour, preferably two, on a polystyrene tray in the freezer (easier to slice later).

Then always skewer the roll with a skewer and cut off the excess meat, repeat the process until you get a skewer of the desired length (simply do not forget that the finished skewer must fit in the pan :-)). Fry on both sides until golden brown. After removing the meat, you can dust the finished roast with a little flour.

Make mashed potatoes as everyone likes :)