Meat Dishes
(4.9 / 5 from 11 votes)
Creamy Chicken Sauté with Sauerkraut and Cream (Winter Hit)
50 min
Easy
4 portions
Sauerkraut is a winter classic, but it can also be turned into a modern dish that doesn't feel heavy at all. This creamy sauté is proof - tender chicken meat, light cream sauce, and cabbage that adds a fresh tang. It's a comfort food that warms you up without weighing you down.
Preparation
50 min
Difficulty
Easy
Portions
4
Views
817x
Ingredients
Instructions
1
Slice the meat into strips, season with salt and pepper, and let it sit for 10 minutes.
2
Heat butter and oil in a pan, sauté the onion until translucent.
3
Add the meat and brown it.
4
Sprinkle with paprika and marjoram, mix well.
5
Add the sauerkraut and sauté for a few minutes to blend the flavors.
6
Pour in the broth, cover, and simmer for 10 minutes.
7
Add the cream, a spoonful of honey, and let it reduce to a thick creamy sauce.
8
Season with lemon juice.
9
Serve with rice or creamy mashed potatoes.
Tip
Ak chceš výraznejšiu chuť, pridaj malú lyžičku dijonskej horčice. A ak chceš recept posunúť na „wau“ úroveň, na hotové jedlo nastrúhaj trošku parmezánu — krásne to balansuje kyslosť kapusty.
Comments (1)
Linda Linduška
Odporúčam k jedlo suché vínko :)
Quick Info
Preparation
50 min
Difficulty
Easy
Portions
4
Views
817x
Most Popular
Latest Recipes
Segedín Goulash with Homemade Steamed Dumplings
Feb 2026
Stuffed Peppers in Tomato Sauce with Rice
Feb 2026
Honest Ground Meat Cutlet in Breadcrumbs – A Classic Like Grandma's
Feb 2026
Slow-Roasted Chicken Thighs - Juicy, Tender, and Perfectly Succulent
Dec 2025
