Chicken Breasts with Mozzarella and Tomatoes

Name: Chicken Breasts with Mozzarella and Tomatoes
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 3 portions
Cuisine: Slovak
Ingredients: 400 g Chicken Breasts; 1 balenie Mozzarella; 2 KS Tomato; 1 PL Olive Oil; Salt; Ground black pepper; Basil

30 min

Easy

3 portions

(5.0 / 5 from 3 votes)

This recipe is proof that fit food doesn't have to be boring. Chicken breasts with mozzarella and tomatoes are light, fresh, and full of flavor. The meat is juicy, the cheese melts gently, and the tomatoes add natural sweetness. It's an ideal meal if you want something healthy, quick, and visually appealing.

Preparation 30 min

Difficulty Easy

Portions 3

Views 426x

Linda Linduška

47 recipes

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Ingredients

400 g Chicken Breasts
1 pack Mozzarella
2 pcs Tomato
1 tbsp Olive Oil
Salt
to taste
Ground black pepper
to taste
Basil
or oregano or Italian seasoning

Instructions

Wash the chicken breasts, pat them dry, and slice them to create larger slices.

Season with salt, pepper, and herbs.

Heat olive oil in a pan and fry the meat on both sides until golden brown (about 3-4 minutes on each side).

When it's almost done, arrange slices of tomatoes and mozzarella on top.

Cover the pan and let the cheese melt (about 3-5 minutes).

Serve with fresh arugula or steamed vegetables.

Linda's tip

If you want the dish lighter, use light mozzarella. And if you crave a more intense version, add a few leaves of fresh basil to the tomatoes or a bit of pesto.

Tip

Kuracie prsia s mozzarellou sú skvelé aj studené – napríklad ako fit obed do práce. Môžeš ich servírovať s dusenou zeleninou, ryžou alebo čerstvým šalátom.