Meat Dishes
(4.7 / 5 from 6 votes)
Chicken Stroganoff with Rice and French Fries
60 min
Medium
2 portions
Preparation
60 min
Difficulty
Medium
Portions
2
Views
14289x
Ingredients
Instructions
1
I fried thinly sliced bacon on a pan. Added finely chopped shallot and sautéed together.
2
Then I added mushrooms, seasoned them, and sautéed together. Set aside from the pan.
3
On the heated pan, I added thinly sliced chicken breasts and let the meat sear (it doesn't need much cooking time), as the meat will dry out.
4
I returned mushrooms with onions and bacon to the meat. Seasoned lightly, added spices, mustard, Worcestershire sauce to taste, and a bit of tomato puree.
5
Mixed everything together, added shredded (or thinly sliced) pickles, thickened with cream, softened with butter. For flavor, I used lime juice.
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Quick Info
Preparation
60 min
Difficulty
Medium
Portions
2
Views
14289x