Preparation
20 min
Difficulty
Easy
Portions
6
Views
5471x
Ingredients
Instructions
1
Dough
Mix all ingredients into a smooth batter. Bake on a hot pan.
2
Filling for pancakes
Grate apples and pears. Caramelize caster sugar and add grated fruit, ground cinnamon, raisins, rum, and water. Simmer everything together, then add semolina, mix well, and turn off the heat.
3
Fill the pancakes and roll them up. Finally, sprinkle with powdered sugar and garnish with, for example, strawberries.
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Quick Info
Preparation
20 min
Difficulty
Easy
Portions
6
Views
5471x