Preparation
90 min
Difficulty
Easy
Portions
8
Views
11363x
Ingredients
Instructions
1
Whisk egg whites with sugar until foamy, add oil, water, flour with baking powder, and beaten egg whites. Bake.
2
Cook a thick custard from milk, sugar, and golden ears. Mix in creams once cooled. Spread a layer of jam on the dough and then the cream. Arrange fruit on the cream and sprinkle with whipped cream.
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Quick Info
Preparation
90 min
Difficulty
Easy
Portions
8
Views
11363x
