Filled Quark Dumplings

Name: Filled Quark Dumplings
Prep time: 60 min
Total time: 60 min
Yield: 4
Cuisine: Slovak
Ingredients: 250 g Quark (Cottage Cheese); 1 KS Egg; 50 g Granulated sugar; 200 g All-Purpose Flour; 50 g Butter; Fruit; 100 g Breadcrumbs; 1 balíček Vanilla Sugar; 80 g Butter

60 min

Medium

4 portions

(4.5 / 5 from 2 votes)

Preparation 60 min

Difficulty Medium

Portions 4

Views 3826x

Author

Dominika Huszáriková

76 recipes

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Ingredients

Instructions

To make quark dumplings, we need to prepare a smooth dough. Prepare it from butter, caster sugar, fine quark, semi-coarse flour, and eggs.

Process all the ingredients by hand into a smooth dough. Shape dumplings from the dough, fill them with fruit. Dumplings are best filled with strawberries, halved plums, or apricots. I filled mine with halved apricots.

Cook the dumplings in boiling water for about 10-15 minutes.

Coat the finished fruit dumplings in breadcrumbs and drizzle with melted butter. Enjoy your meal!