Chocolate Cheesecake

Name: Chocolate Cheesecake
Prep time: 40 min
Total time: 40 min
Yield: 8
Cuisine: Slovak
Ingredients: 1 a 1/2 balíček BeBe biscuits; 100 g Butter; 500 g Quark (Cottage Cheese); 150 ml Whipped cream; 300 g Cooking Chocolate; 100 ml Whipped cream

40 min

Easy

8 portions

(4.5 / 5 from 2 votes)

We had a lot of chocolate at home, what to do with it?

Preparation 40 min

Difficulty Easy

Portions 8

Views 6395x

Author

Majka Reibergerová

1 recipes

Profile

Ingredients

1 and 1/2 packet BeBe biscuits
dark, depending on the size of the tin
100 g Butter
500 g Quark (Cottage Cheese)
in a Lidl container
150 ml Whipped cream
33%
300 g Cooking Chocolate
50% and more %
ml Whipped cream
approx., for icing

Instructions

Crush BB biscuits finely and add melted butter, press the mixture into a cake tin lined with foil on the bottom. Mix the curd cheese and cream with a mixer, meanwhile, melt 300 g of chocolate over steam in a bowl or in the microwave, let it cool for a while and then mix it warm with the curd cheese-cream mixture.

Pour the mixture onto the crust. Put it in the fridge and prepare the icing.

Melt 100 g of chocolate in the cream, I added cream as needed to make the icing liquid enough to spread over the top of the cake. Let it set in the fridge and serve. We really enjoyed it.