Garlic Soup for Boosting Immunity

Name: Garlic Soup for Boosting Immunity
Prep time: 60 min
Total time: 60 min
Yield: 4
Cuisine: Slovak
Ingredients: 40 g Butter; 10 strúčik Garlic; 1 l Chicken Broth; 2 KS Egg; 1 štipka Salt; 200 g Brick Cheese (Eidam); 1 hrsť Fresh Parsley

60 min

Easy

4 portions

(4.0 / 5 from 42 votes)

This garlic soup always helps me feel better during a cold.

Preparation 60 min

Difficulty Easy

Portions 4

Views 16816x

Author

Peter Lauf

180 recipes

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Ingredients

40 g Butter
10 cloves Garlic
1 l Chicken Broth
2 tbsp Egg
1 pinch Salt
200 g Brick Cheese (Eidam)
to taste
hrsť Fresh Parsley

Instructions

Melt butter in a pot and add finely chopped garlic and salt, if it starts to catch a golden color add chicken broth (if you don't have it, use water :) with 1 teaspoon of salt). Let the soup boil and simmer on low heat for about 20 minutes, then add eggs. When the eggs are visibly cooked, add finely chopped parsley. Serve in a bowl with grated cheese / optionally you can add croutons.