Vegetable French Potatoes

Name: Vegetable French Potatoes
Prep time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Slovak
Ingredients: 1 Kg Potatoes; 5 KS Chicken egg; 1 balenie Broccoli; 2 hrsť Green beans; 1 KS Carrot; 1 KS Zucchini; 100 g Brick Cheese (Eidam); 1 balenie Sour Cream; 1 KS Camembert cheese

45 min

Easy

4 portions

(4.3 / 5 from 3 votes)

Preparation 45 min

Difficulty Easy

Portions 4

Views 8750x

Author

Jana Szabó

90 recipes

Profile

Ingredients

1 kg Potatoes
5 pcs Chicken egg
1 pack Broccoli
frozen
2 handfuls Green beans
pods
1 pcs Carrot
1 pcs Zucchini
100 g Brick Cheese (Eidam)
1 pack Sour Cream
1 pcs Camembert cheese

Instructions

Boil the potatoes in a pot, also boil the eggs hard. I soaked frozen broccoli and green beans in water, grated 1 carrot and diced a zucchini into smaller pieces. When the potatoes are cooked, peel and mash them into a baking dish like for a Christmas salad, also the eggs, add all the vegetables and a little grated Edam cheese. Season with spices, salt, and mix. Pour over 33% cream in which we beat 2 eggs. Sprinkle with grated Edam cheese and sliced Camembert. Bake at 180°C for about an hour.