Bean Soup with Smoked Meat

Name: Bean Soup with Smoked Meat
Prep time: 120 min
Total time: 120 min
Yield: 6
Cuisine: Slovak
Ingredients: 0.5 Kg Red Beans; 0.5 Kg Pork Ribs; 2 KS Bay leaves; 0.5 Kg Smoked meat; 1 ČL Allspice; 0.5 Kg Potatoes; 2 ČL Sweet red paprika; 2 PL Vinegar

120 min

Medium

6 portions

(4.0 / 5 from 3 votes)

Preparation 120 min

Difficulty Medium

Portions 6

Views 11779x

Author

Jana Szabó

90 recipes

Profile

Ingredients

0.5 Kg Red Beans
0.5 Kg Pork Ribs
Smoked
2 Tbsp Bay leaves
0.5 Kg Smoked meat
Roll
1 Tsp Allspice
0.5 Kg Potatoes
Diced
2 Tsp Sweet red paprika
2 Tbsp Vinegar

Instructions

I soaked the beans the day before, boiled them in water with bay leaf, allspice, and ribs, added chopped smoked roll, cooked until the beans softened, added diced potatoes and thickened with water mixed with flour and paprika, just a little flour so the soup is not too thick, I don't add salt as the smoked meat is salty on its own, but if someone wants, they can season with soy sauce at the end