Baked Zucchini with Rice and Ground Meat

Name: Baked Zucchini with Rice and Ground Meat
Prep time: 60 min
Total time: 60 min
Yield: 2
Cuisine: Slovak
Ingredients: 1 KS Zucchini; 1 KS Onion; 300 g Ground meat; 1 KS Chicken egg; 100 g Brick Cheese (Eidam); 1 hrsť Rice; Salt; Ground black pepper

60 min

Easy

2 portions

(4.8 / 5 from 4 votes)

Baked Zucchini with Rice and Ground Meat

Preparation 60 min

Difficulty Easy

Portions 2

Views 26565x

Author

Deni

117 recipes

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Ingredients

1 pcs Zucchini
1 pcs Onion
300 g Ground meat
1 pcs Chicken egg
100 g Brick Cheese (Eidam)
1 handful Rice
Salt
to taste
Ground black pepper
to taste

Instructions

Cut the zucchini lengthwise and hollow out the center.

Fry finely chopped onion and ground meat in oil. Season with soy sauce and pepper or a spice mix according to taste. Once the meat is cooked, add cooked rice, add a little water, and simmer until the water evaporates.

Let the mixture of rice and meat cool slightly, then add beaten egg. If there is too little meat with rice, you can mix in some zucchini pulp.

Fill the cooled mixture into the zucchini and sprinkle with grated cheese. Bake in the oven at about 160°C for approximately 20 minutes. Before baking, you can place a slice of butter under the zucchinis.