It is one of our favorite sweets, the preparation is very quick and simple.
Preparation
20 min
Difficulty
Easy
Portions
15
Views
5437x
Ingredients
Instructions
1
Place the butter in a heatproof bowl and heat in the microwave until melted. The butter should not be hot, but soft enough to be mixed smoothly with a fork.
2
Add sugars, vanilla, egg, and mix until smooth. Add flour, baking soda, and salt and mix until a soft cookie dough forms. Add chocolate chips and mix well.
3
Chill the dough in the refrigerator for at least an hour. Preheat the oven to 180°C or 160°C with a fan.
4
Place parchment paper on two baking sheets, shape the dough into balls, about 1.5 tablespoons each, and place them on the prepared sheets, leaving space for the cookies to spread.
5
Bake for 10-11 minutes. While the cookies are still warm, sprinkle some more chocolate chips on top.
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Quick Info
Preparation
20 min
Difficulty
Easy
Portions
15
Views
5437x
