Ham Pasta Bake

Name: Ham Pasta Bake
Prep time: 60 min
Total time: 60 min
Yield: 4
Cuisine: Slovak
Ingredients: 450 g Ham; 400 g Pasta; 150 g Cheese; 2 PL Sour cream; 1 PL Whole grain mustard; 3 PL Egg; 1 ČL Dried garlic; Salt; Ground black pepper

60 min

Easy

4 portions

(4.8 / 5 from 4 votes)

Hello. Today my craving for ham pasta bake won over other dishes... Pasta with cheese and ham turned out to be a good choice in the end :) What do you say?

Preparation 60 min

Difficulty Easy

Portions 4

Views 1454x

Author

Peter Lauf

180 recipes

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Ingredients

450 g Ham
400 g Pasta
150 g Cheese
2 tbsp Sour cream
1 tbsp Whole grain mustard
3 tbsp Egg
1 tsp Dried garlic
Salt
to taste
Ground black pepper
to taste

Instructions

Cook pasta in salted water until half done, so they are not too soft. Drain them and let them cool slightly. Cut the ham (or other meat) into small cubes.

Mix all ingredients (pasta, ham, grated cheese, sour cream, mustard, eggs, salt, pepper, and dried garlic) well in a bowl.

Pour the mixture into a baking dish and spread evenly.

Bake in a preheated oven at 180°C for about 30 minutes, or until the top is golden brown.