Mega cheesy rolls

Name: Mega cheesy rolls
Prep time: 110 min
Total time: 110 min
Yield: 6
Cuisine: Slovak
Ingredients: 225 ml Drinking water; 45 ml Oil; 420 g All-purpose flour; 1 PL Granulated sugar; 1,5 ČL Salt; 15 g Yeast; 300 g Hard Cheese; 1 Egg

110 min

Medium

6 portions

(4.4 / 5 from 5 votes)

Is there anything better than such a beautifully fluffy homemade bun? Well of course... maybe a bun with lots of melted cheese... :D

Preparation 110 min

Difficulty Medium

Portions 6

Views 6175x

Author

Danula Vašíčková

226 recipes

Profile

Ingredients

225 ml Drinking water
lukewarm
45 ml Oil
420 g All-purpose flour
1 tbsp Granulated sugar
1.5 tsp Salt
15 g Yeast
300 g Hard Cheese
grated, 40% Edam
1 Egg
for brushing

Instructions

Knead the dough from smooth flour, lukewarm water, oil, sugar, salt, and yeast. Let it rise.

Divide the risen dough into 6 pieces, shape them into loaves, and place them on a baking sheet lined with parchment paper. Let them rise for about 45 minutes under plastic wrap.

Slightly flatten the risen loaves. Brush with beaten egg and sprinkle generously with grated cheese.

Bake in a preheated oven at 190°C for about 20 minutes. Good luck and enjoy the taste!