The kids assured me that today could easily be a meatless dinner, as we don't have dad at home. So a light Czech vegetable risotto was a great choice. 'Just make sure there's plenty of cheese in it,' Kuba insisted. He doesn't deny he takes after his mom...
Preparation
80 min
Difficulty
Easy
Portions
6
Views
6396x
Ingredients
Instructions
1
Sauté the rice in butter and pour it into a baking dish, add vegetables, dissolved broth cubes, salt, black pepper, and herbs, mix well and pour in water so that the water level is about 0.5 cm above the mixture.
2
Cover the baking dish with foil, secure with a lid, and bake for about 1 hour at 180 degrees Celsius.
3
Note
Meat can of course also be added. Cut it into strips, sauté, and add it to the mixture in the baking dish.
4
Excellent additions are mushrooms, whether fresh, frozen, or dried. If using dried, it's better to add a little more liquid.
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Quick Info
Preparation
80 min
Difficulty
Easy
Portions
6
Views
6396x
