Classic but Excellent Fried Cheese with Potatoes

Name: Classic but Excellent Fried Cheese with Potatoes
Prep time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Slovak
Ingredients: 200 g Ham; 6 plátok Brick Cheese (Eidam); 2 KS Egg; 1/2 dl Milk; Breadcrumbs; All-purpose flour; Fresh Parsley

40 min

Easy

4 portions

(4.8 / 5 from 4 votes)

Classic but Excellent Fried Cheese with Potatoes

When I ask at home "What should I cook today?".....and I get the answer... "Something really good!!!" I know exactly what my roommates mean. It's time for fried cheese :) And when I want it to be even better, I make fried cheese with ham...

Preparation 40 min

Difficulty Easy

Portions 4

Views 7134x

Author

Iveta Lapínová

54 recipes

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Ingredients

200 g Ham
6 slice Brick Cheese (Eidam)
43% and 1cm thick
2 Eggs Egg
1/2 dl Milk
Breadcrumbs
All-purpose flour
Fresh Parsley
to taste, chopped

Instructions

Place a slice of cheese on two or three slices of ham and again two or three slices of ham. Coat in flour, then in eggs beaten with milk and parsley, and finally coat in breadcrumbs...

Fry on hot oil from both sides until golden brown.

Serve with potatoes, fries, or with a vegetable salad.