Potato Goulash with Bacon

Name: Potato Goulash with Bacon
Prep time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Slovak
Ingredients: 1 Kg Potatoes; 1 KS Onion; 4 KS Bacon; 3 PL Oil; Salt; Ground black pepper; Sweet red paprika; Drinking water

40 min

Easy

4 portions

(4.7 / 5 from 3 votes)

Very simple dish, especially time-efficient and also relatively inexpensive

Preparation 40 min

Difficulty Easy

Portions 4

Views 10023x

Author

Iveta Lapínová

54 recipes

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Ingredients

1 Kg Potatoes
1 pc Onion
4 pc Bacon
3 tbsp Oil
Salt
to taste
Ground black pepper
to taste
Sweet red paprika
to taste
Drinking water

Instructions

Finely chop the onion, peel and dice the potatoes. Lightly sauté the onion in oil, add the potatoes. Season with salt, add spices and red paprika to taste, sauté for a while, stir and add water.

The water should almost cover the potatoes. Cook until the potatoes are soft over low heat.

Serve with crispy bacon and vegetable salad.