Preparation
30 min
Difficulty
Easy
Portions
2
Views
11364x
Ingredients
Instructions
1
Boil the soy cubes in salty water with vegetable broth and a pinch of salt. After 10 minutes, add broccoli florets.
2
In a wok, sauté spring onions in olive oil, add rehydrated soy cubes, broccoli, cherry tomatoes (about 8 pieces), half a red bell pepper, a bit of soy sauce. And it's done. Enjoy the taste.
3
Serve with boiled potatoes and a slice of bread.
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Quick Info
Preparation
30 min
Difficulty
Easy
Portions
2
Views
11364x