Dill Stew

Ingredients

• 100 g Butter
• 100 g Green Beans
• 200 g Potatoes
• 2 cloves Garlic
• Salt
  to taste
• Seasoning
  to taste
• Caraway seeds
  to taste
• 3 pcs Bay leaves
• 1 tbsp All-purpose flour
• 50 ml Semi-skimmed milk
• 100 ml Sweet cream
• Dill
  as needed
• 4 pcs Egg
• 100 ml Sour cream