Meat Dishes

Pork Shoulder Natural with Pea Rice

45 min
Easy
4 portions
(4.8 / 5 from 14 votes)
Pork Shoulder Natural with Pea Rice
Preparation 45 min
Difficulty Easy
Portions 4
Views 67224x
Author
ELA

10 recipes


Ingredients

Instructions

1

Slice the meat, beat it, salt it, season it, coat it lightly in smooth flour and fry quickly on both sides in lard.

2

Remove the shoulder, add finely chopped onion and garlic to the drippings. Add ground paprika, mushrooms, pour in broth...

3

Next add a tablespoon of full-bodied mustard, Worcestershire sauce and return the meat to simmer until tender.

4

Serve with your favorite rice... in my case it's rice with peas and homemade vegetables. Enjoy!

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