Meat Dishes

Vegetable Risotto with Chicken Meat

60 min
Easy
5 portions
(4.9 / 5 from 17 votes)
Preparation 60 min
Difficulty Easy
Portions 5
Views 34302x

Ingredients

Instructions

1

Finely chopped onion with garlic, I sautéed in duck fat (can also be pork), added diced boneless chicken thighs.

2

Next, I added salt, pepper, a bit of ground red paprika, and a bit of marjoram, and poured in broth.

3

We simmer until tender, just before the end I added frozen vegetables and rice. We cook together until the rice is cooked.

4

At the end, I added grated cheese and a bit of butter.

Comments (1)

Comments are displayed in the original language
Martin
Sa mi to páči. Uvarím žene :) som zvedavý či si urobím očko :D