Chicken Breast with Peaches

Name: Chicken Breast with Peaches
Prep time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Slovak
Ingredients: 2 KS Chicken Breasts; 15 g Ham; 15 g Sliced Cheese; 1 plechovka Peach Compote; 1 dl Sunflower Oil; 1 štipka Salt; 1 štipka Ground black pepper; 1 štipka Dried garlic

45 min

Medium

2 portions

(4.0 / 5 from 6 votes)

Preparation 45 min

Difficulty Medium

Portions 2

Views 9607x

Author

Deni

117 recipes

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Ingredients

2 pcs Chicken Breasts
15 g Ham
15 g Sliced Cheese
1 can Peach Compote
1 dl Sunflower Oil
1 pinch Salt
1 pinch Ground black pepper
1 pinch Dried garlic
can also be fresh

Instructions

Chicken breasts, wash, devein, cut into slices and gently tenderize. Season with salt, pepper, and sprinkle with a little dried garlic. Heat oil in a pan and fry the slices on both sides. In the drippings, sauté chopped onion.

Lightly grease a baking sheet or casserole dish with oil and place the fried slices on it. Place peaches on the meat, then a slice of ham and a slice of cheese on top. Pour the drippings with sautéed onions over it and place in a preheated oven. You can also add a little water or broth for more juice.