Ingredients
Instructions
Prepare the chocolate glaze. Melt the chocolate in a double boiler, add powdered sugar and stir until dissolved. Then add cocoa and slowly add BB pudding. Keep stirring until you have a nice shiny glaze.
Place paper baskets and put about 1 tablespoon of prepared chocolate in each. Increase to have enough for the filling on top.
Prepare the filling by boiling milk with sugar, add ground nuts and finely chopped raisins. Mix everything well, cook and add a little rum towards the end. Add rum according to taste and whether there will be children eating or not :)
So we have the chocolate glaze in the baskets. Now add the filling and put the glaze on top again so that the filling is not visible. You can decorate the top with lentils, various nuts, or some pieces of dried fruit and enjoy ;)