Preparation
100 min
Difficulty
Medium
Portions
10
Views
8822x
Ingredients
Instructions
1
Mix milk, yeast, and sugar to make the dough. Pour into the rest of the ingredients for the dough. Knead until smooth dough.
2
Let it rise for an hour, then cut out circles with a glass, press a well with the other side of the glass, and fill.
3
Curd filling
Mix all the ingredients.
4
Poppy seed filling
Mix all the ingredients.
5
I used plum jam for filling.
6
Brush the edges with egg and bake at 180°C for 13-15 minutes.
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Quick Info
Preparation
100 min
Difficulty
Medium
Portions
10
Views
8822x
