Pasta

Spaghetti Bolognese

40 min
Easy
3 portions
(4.9 / 5 from 7 votes)
Preparation 40 min
Difficulty Easy
Portions 3
Views 8103x
Author
Jana Szabó

90 recipes


Instructions

1

Fry the meat in oil, add oregano, crushed garlic, tomato paste, and spices. Simmer for about 15 minutes.

2

Cook the spaghetti in salted water and if not serving immediately, rinse with cold water. Grate the cheese finely.

3

Place the spaghetti on a plate, top with the sauce and grated cheese on top.

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