Pasta

Chilli spaghetti with chicken noodles in Chinese style

45 min
Easy
4 portions
(4.5 / 5 from 4 votes)
Preparation 45 min
Difficulty Easy
Portions 4
Views 15674x
Author
Jana Szabó

90 recipes


Ingredients

Instructions

1

I cooked the spaghetti (according to the package instructions) and rinsed them with cold water, then mixed with a little olive oil.

2

I sliced the chicken meat into noodles and marinated with grilling or gyro seasoning and olive oil, fried in a pan or wok. When it started to brown, I added red onion, sautéed... added grated carrot and zucchini (grated on the coarsest grater to make long strips), seasoned with salt, added ground chili, sautéed more, added soy sauce, spaghetti until the meat is heated through and served on a plate.

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