Preparation
30 min
Difficulty
Easy
Portions
4
Views
7852x
Ingredients
Instructions
1
Sauté chopped onion in butter, add crushed garlic. After a while, add rinsed spinach, sauté briefly and pour in water. Season with salt, add ground nutmeg and simmer for a while. Blend the spinach with an immersion blender, thicken with a mixture of flour and milk, and simmer briefly.
2
Serve with potatoes and an egg prepared as you like. We had a sunny-side-up egg ;)
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Quick Info
Preparation
30 min
Difficulty
Easy
Portions
4
Views
7852x