Meatless Meals

Raw Schnitzels with Onion Potatoes

30 min
Easy
2 portions
(3.9 / 5 from 7 votes)
It is a vegetarian version of schnitzels but will definitely please everyone.
Preparation 30 min
Difficulty Easy
Portions 2
Views 7407x
Author
Peter Lauf

180 recipes


Ingredients

Instructions

1

Two older buns diced, sprinkled with milk, added fried onion, parsley, 2 eggs and grated cheese (I used smoked, about 4 slices), then shaped into patties and baked in a preheated oven. (on parchment paper)

2

Peeled potatoes diced and boiled. Then sautéed and poured over finely chopped onion with melted butter and added to the potatoes. Of course, mix the mixture. Season with salt to taste. Enjoy :)

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