Name: Yeast Pancakes with Curd Cream
Prep time: 50 min
Total time: 50 min
Yield: 4
Cuisine: Slovak
Ingredients: 500 ml Milk; 30 g Granulated sugar; 1 ČL Yeast; 50 ml Oil; 300 g All-purpose flour; 3 KS Egg; Oil; 250 g Quark (Cottage Cheese); 1 KS Vanilla Sugar; 2 PL Sour cream; 1 PL Powdered Sugar; Cooking Chocolate; Fruit

Instructions

Pour moist milk, yeast, and sugar into a bowl. Let it rest for 15 minutes. Add oil or butter, eggs, flour. Mix everything and let it rest for 20 minutes. Bake on a pancake pan greased with oil.

Cream - mix smooth curd, vanilla sugar, powdered sugar, and sour cream.

For decoration - various fruits, chocolate to taste, powdered sugar.