Preparation
60 min
Difficulty
Medium
Portions
4
Views
6063x
Ingredients
Instructions
1
Wash the chicken breasts, dry them, and cut them into strips.
2
Season with salt and pepper, coat in smooth flour, egg, salt, cream, and finally in breadcrumbs.
3
Fry in hot oil.
4
Prepare the potatoes according to the instructions on the package.
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Quick Info
Preparation
60 min
Difficulty
Medium
Portions
4
Views
6063x
