Alaskan Cod Fillet in Herb Crust

Ingredients

• 6 pcs Fish Fillet
  frozen Alaskan cod
• 2 tbsp Egg
• 6 tbsp Milk
• 2 tbsp Cornstarch
• 2 tbsp All-purpose flour
• 1 tsp Grilling spice
• 1 tsp Thyme
  dried
• 1 tsp Rosemary
  dried
• 2 pinch Salt
• 1 tbsp All-purpose flour
  for coating
• 2 tbsp Oil
  for frying as needed
• 600 g Potatoes
• 2 tbsp Tartar Sauce
• 1 tbsp Oil
• 1 tsp Sweet red paprika
  can be smoked
• 1/4 tsp Ground black pepper
• 1/2 tsp Salt