This recipe was passed down from my grandmother. The honey is thicker, as we are not bees and cannot make it the same way they do. It has an excellent taste and fills the whole apartment with the scent of dandelions.
Preparation
120 min
Difficulty
Medium
Portions
6
Views
4081x
Ingredients
Instructions
1
Collect the flowers from an area where cars do not go - from a garden or meadow. Wash the lemons thoroughly and slice them. Put the flowers in 1.5 liters of water along with the sliced lemons, bring to a boil, and remove from the heat. Let it steep for 24 hours.
2
Strain the mixture through a cheesecloth or a cloth and squeeze out the juice thoroughly. Add sugar and bring to a boil. Cook the honey for about 2 hours, stirring constantly and being careful not to boil over. Pour the finished honey into warmed jars, seal, and flip them upside down until the honey cools.
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Quick Info
Preparation
120 min
Difficulty
Medium
Portions
6
Views
4081x
