Cottage Cheese Cake

Name: Cottage Cheese Cake
Prep time: 60 min
Total time: 60 min
Yield: 10
Cuisine: Slovak
Ingredients: 500 g All-purpose flour; 1 KS Butter; 2 KS Egg; 150 g Powdered Sugar; 1/2 balíček Baking powder; 500 g Quark (Cottage Cheese); 50 g Powdered Sugar; 200 g Raisins; 3 KS Egg

60 min

Easy

10 portions

(4.5 / 5 from 4 votes)

Preparation 60 min

Difficulty Easy

Portions 10

Views 7111x

Author

Dominika Huszáriková

76 recipes

Profile

Ingredients

500 g All-purpose flour
1 Tbsp Butter
2 Tbsp Egg
150 g Powdered Sugar
1/2 pkg Baking powder
500 g Quark (Cottage Cheese)
50 g Powdered Sugar
200 g Raisins
3 pc Egg

Instructions

Dough

Prepare the dough from the ingredients. Divide it into 2 equal parts. Roll out the first part and place it on a greased baking sheet. Add the filling on top of the dough.

Roll out the second dough again and place it on top of the filling. Bake for 30 minutes at 180°C.