Preparation
60 min
Difficulty
Easy
Portions
2
Views
7519x
Ingredients
Instructions
1
1. Prepare the dough from all ingredients and refrigerate wrapped in foil for 2 hours. Then roll out to 0.5 mm thickness and cut out the cookies. Place on a baking paper and bake in a preheated oven at 180°C for about 8 minutes. Keep an eye on them.
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Quick Info
Preparation
60 min
Difficulty
Easy
Portions
2
Views
7519x