Suhajdy with Salko

Name: Suhajdy with Salko
Prep time: 50 min
Total time: 50 min
Yield: 8
Cuisine: Slovak
Ingredients: 300 g Powdered Sugar; 1 balenie BB pudding; 250 g Cera; 2 PL Cocoa Powder; 1 plechovka Sugar

50 min

Easy

8 portions

(4.5 / 5 from 6 votes)

Preparation 50 min

Difficulty Easy

Portions 8

Views 23438x

Author

Mária Laufová

86 recipes

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Ingredients

300 g Powdered Sugar
1 pack BB pudding
250 g Cera
2 tbsp Cocoa Powder
1 can Sugar

Instructions

Prepare the chocolate glaze. Melt cera in a pot over steam, add powdered sugar and stir until dissolved. Then add cocoa and slowly add BB pudding. Stir constantly until you get a nice shiny glaze.

Place paper baskets and put about 1 tablespoon of prepared chocolate in each. Increase to have some left for the top filling.

So in the baskets we have chocolate glaze. Now add about 1 teaspoon of salko (or mix it with crushed biscuits to prevent spillage) and top with glaze again so that the filling is not visible. You can decorate the top with lentils, various nuts, or some dried fruit and enjoy ;)