Homemade Filled Croissants

Name: Homemade Filled Croissants
Prep time: 60 min
Total time: 60 min
Yield: 0
Cuisine: Slovak
Ingredients: 500 g All-purpose flour; 250 g Pork Lard; 2 KS Egg; Salt; 2 dl Sour cream; Jam

60 min

Easy

0 portions

(4.3 / 5 from 3 votes)

Preparation 60 min

Difficulty Easy

Portions 0

Views 4226x

Author

Krisztina

18 recipes

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Ingredients

500 g All-purpose flour
250 g Pork Lard
2 Eggs Egg
Salt
2 dl Sour cream
Jam
walnuts or poppy seeds

Instructions

Mix all the ingredients together, prepare the dough. After working the dough, let it rest in a warm place for about 20 minutes.

After 20 minutes, roll out the dough and divide it into 8 pieces. Fill with jam, poppy seed filling, or walnuts. Roll up and place on a greased baking sheet. Bake for about 15 minutes at 180 degrees Celsius. Enjoy!