Preparation
60 min
Difficulty
Medium
Portions
8
Views
9461x
Ingredients
Instructions
1
Place the puff pastry in a baking pan and prick it with a fork.
2
Mix the cottage cheese, sour cream, sugar, and eggs to make the filling, then pour it over the pastry.
3
Arrange the fruit on top of the pastry. Bake at 170°C for about 55 minutes.
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Quick Info
Preparation
60 min
Difficulty
Medium
Portions
8
Views
9461x
