Name: Muffins
Prep time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Slovak
Ingredients: 2,5 hrnček All-Purpose Flour; 3/4 hrnček Granulated sugar; 1 balíček Vanilla Sugar; 1 balíček Baking powder; 3/4 hrnček Oil; 2 hrnček Milk; 1 kelímok Yogurt; 2 KS Egg; 1 PL Cocoa Powder; Jam; White chocolate; Fruit

Instructions

Mix the listed ingredients to make the batter. The batter should be thinner.

Put cocoa in half of the batter and add milk.

Fill the muffin cups as desired. For chocolate ones, add jam inside and chocolate chips on top. Make two-colored ones. Add fruits to the white ones. Bake at 180°C until they rise and bake until they crack, about 15-18 minutes total baking time.