Preparation
20 min
Difficulty
Easy
Portions
1
Views
6526x
Ingredients
Instructions
1
Mix yogurt, flour, and baking soda together and make the dough.
2
Roll out the dough to a thickness of about 2mm and cut out circles with a diameter of about 2.5 cm. Fry the circles in oil.
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Quick Info
Preparation
20 min
Difficulty
Easy
Portions
1
Views
6526x
