Preparation
30 min
Difficulty
Easy
Portions
4
Views
5404x
Ingredients
Instructions
1
Here's how to prepare Italian bean salad: Drain the beans and place them in a bowl.
2
Slice the shallot into rings. Cut the tomatoes into wedges. Cut the olives into smaller pieces.
3
Mix the beans, sliced tomatoes, olives, and shallots.
4
Now prepare the dressing. Mix olive oil, lemon juice, salt, and pepper. Pour it into the salad and mix well.
5
Let the salad sit in the refrigerator for at least 20 minutes for the flavors to meld.
6
Serve the bean salad in a deep plate with asparagus and basil leaves. Enjoy!
7
Tip
If you like tuna, feel free to add it to this excellent salad.
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Quick Info
Preparation
30 min
Difficulty
Easy
Portions
4
Views
5404x
