Instructions

To prepare the dough, we will proceed as follows. Mix sugar, yeast, and warm water for the starter. Mix flour with salt and add to the starter. Start kneading the dough by hand and add oil. Work the dough into a uniform consistency, cover with foil, and let it rise in a warm place for about half an hour.

Now we can prepare the mixture of garlic, butter, and cheese. Leave the mozzarella as the top layer.

Knead the risen dough again and roll it out on a floured board into a thin layer. Of course, as you like it, spread with the garlic mixture.

Finally, add mozzarella cheese and if you want.. you can also add spring onions or specialties according to your taste. Bake at about 210°C for approximately 8-10 minutes. Enjoy your meal!