Egg Spread

Name: Egg Spread
Prep time: 20 min
Total time: 20 min
Yield: 0
Cuisine: Slovak
Ingredients: 8 KS Egg; 1 KS Red Onion; 3 PL Whole grain mustard; 4-5 PL Butter; Salt; Parsley

20 min

Easy

0 portions

(3.5 / 5 from 2 votes)

Beloved egg spread. Excellent delicacy

Preparation 20 min

Difficulty Easy

Portions 0

Views 4547x

Author

Krisztina

18 recipes

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Ingredients

8 pcs Egg
1 pcs Red Onion
3 tbsp Whole grain mustard
4-5 tbsp Butter
Perla, Rama
Salt
Parsley
for seasoning

Instructions

Boil the eggs hard for about 10 minutes. Crush them finely in a bowl with a fork.

Finely chop the onion and add to the eggs. Add butter and mustard. Mix thoroughly and season with soy sauce, spices. Put in the fridge for at least 2-3 hours, but preferably overnight.

Serve the next day with chopped parsley, bacon, and fresh bread. Enjoy!